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スパイシー & 甘い / SPICY & SWEET

NEW 12.28

発売日 2019.9.6
熟成年数 9 Years
蒸留年 2009
カスク 1st Fill Barrel / Bourbon
地域 Speyside
ボトリング本数 208
アルコール度数 59.5%

タイトル: Ultimate cream tea / 究極のクリームティー


The standard components for cream tea were all present and correct as warm scones were served with clotted cream, peach jam and sweet tea. However it was a tantalising treat to also be offered toffee waffles and banofee pie whilst soft lemon sponge cake arrived on a trolley with custard slices. Crumbly digestive biscuits created a lovely texture that complimented creme caramels and a refreshing zing from lime sorbet. Floral notes from fresh figs then joined under ripe mango with the mouth coating dryness of banana skin. With a little water honey arrived on burnt toast with ginger tea. However to finish we discovered baked Alaska with maple syrup and a touch of white pepper and cloves on shortbread.

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